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STARTERS

CRAB TARTAR
BLUE CRAB TARTAR, CITRUS,
PINK PEPPER, CAVIAR STURIA – OSCIETRE
490 KČ

FOIE GRAS
FOIE GRAS PÂTÉ, RHUBARB, APPLE
SMOKED DUCK BREAST WITH A PLUM FLAVOR
510 KČ

BEEF TARTAR
BEEF TENDERLOIN TARTAR,
BONE MARROW CROQUETTE, BLACK TRUFFLE, TOMATOES
520 KČ

LOBSTER BISQUE
CLASSIC CREAMY LOBSTER BISQUE,
ROASTED MANGOLD, COQUILLES SAINT-JACQUES
560 KČ

ASPARAGUS
CREAM OF WHITE ASPARAGUS SOUP, SPINACH ARANCINI, HERBED RICOTTA
390 KČ

POACHED EGG
POACHED EGG „63°C“, DILL SAUCE, POTATOES, VEGETABLES
380 KČ

LOBSTER
BUTTERY SAUTÉED LOBSTER, VEGETABLE, CARROT PURÉE, SAFFRON SAUCE
650 KČ

MAIN COURSES

DUO OF DUCK
DUCK LEG CONFIT, GRILLED DUCK BREAST, RED CABBAGE, PUMPKIN, SEA BUCKTHORN
620 KČ

FRESH FISH ACCORDING TO THE DAILY MENU
THE CURRENT OFFER WILL BE PRESENTED TO YOU BY THE RESTAURANT WAITER
760 KČ

GUINEA FOWL
GUINEA FOWL SUPRÊME, STUFFING, MOREL MUSHROOMS VARIATIONS OF CELERIAC, SPINACH
650 KČ

PORK TENDERLOIN
PORK TENDERLOIN „SOUS-VIDE“, GREEN PEA PURÉE
GRENAILLE POTATOES, CHIMICHURRI SAUCE
560 KČ

SADDLE OF VEAL
SLOW-COOKED VEAL, CARROT PURÉE, FOIE GRAS SAUCE, MANGOLD
670 KČ

CHATEAUBRIAND
FILLET STEAK FLAMBE, GRILLED VEGETABLE, PEPPERCORN SAUCE, (380g FOR TWO PEOPLE)
1790 KČ

MUSHROOM RISOTTO
RISOTTO WITH PORCINI MUSHROOM, SHAVING BLACK TRUFFLE, PARMESAN
510 KČ

DESSERTS

SELECTION OF EUROPEAN CHEESE,
HOMEMADE MARMALADE, NUTS BREAD
390 KČ

CHOCOLATE GANACHE,
VALHORNA CHOCOLATE MOUSSE, MARACUJA, CITRUS
260 KČ

ROASTED POTATO GNOCCHI,
CURD, RHUBARB, POPPY SEEDS
220 KČ

VANILLA CRÈME BRÛLÉE,
RASPBERRY COULIS, WAFFLE
240 KČ

FLAMBÉED STRAWBERRIES WITH GRAND MARNIER,
VANILLA CRÈME CHANTILLY
440 KČ

LEMON SORBET WITH VODKA BELUGA
190 KČ